BioKult Probiotics

BioKult Probiotics

CHF 22.50Price

The original multi-strain Bio-Kult product containing 14 strains of live bacteria for everyday use.

Bio-Kult is a unique multi-species, multi-strain live bacteria supplement with 14 strains of beneficial bacteria. This means that Bio-Kult can deliver high concentrations of beneficial bacteria to the colonisation sites in the gut.

The beneficial bacteria in Bio-Kult are cryoprotected during the freeze drying process, which gives two main benefits:


1. They are protected from the harsh acid environment of the stomach and are therefore able to colonise the full length of the gastrointestinal tract.


2. The process allows Bio-Kult to be stored at room temperature without the need for refrigeration.

Bio-Kult can be used on a continuous basis or for a short period of time, e.g. when taking antibiotics.

Contains soya and milk, used in the fermentation process. Content of milk is at a level that would not affect lactose intolerant sufferers.

 

Sizes
  • Ingredients

    Ingredients:

    • Bulking agent (microcrystalline cellulose)
    • Live bacterial cultures (millk, soya) - see below
    • Vegetable capsule (hydroxypropyl methylcellulose)

     Allergen advice:

    • For allergens advice see ingredients list in bold. Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.

    Live Bacteria Cultures:

    • Lactobacillus casei PXN® 37™
    • Lactobacillus plantarum PXN® 47™
    • Lactobacillus rhamnosus PXN® 54™
    • Bacillus subtilis PXN® 21®
    • Bifidobacterium bifidum PXN® 23™
    • Bifidobacterium breve PXN® 25™
    • Bifidobacterium longum PXN® 30™
    • Lactobacillus acidophilus PXN® 35™
    • Lactococcus lactis ssp. lactis PXN® 63™
    • Streptococcus thermophilus PXN® 66™
    • Bifidobacterium infantis PXN® 27™
    • Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™
    • Lactobacillus helveticus PXN® 45™
    • Lactobacillus salivarius PXN® 57™

    Each capsule contains:

    • Minimum 2 billion live microorganisms per capsule (2x109 CFU), viable throughout the shelf life, equivalent to 10 billion live microorganisms per gram (1x1010 CFU).
  • Directions for Use

    Storage:

    • Keep sealed and store in cool, dry conditions
    • Can be stored at room temperature without the need for refrigeration. In high, ambient temperatures (25°C+) air-conditioning or refrigeration would be cautionary to assist in maintaining shelf life
    • Total bacteria count viable until end of shelf life

     Directions for use:

    • 1 - 2 capsules once or twice daily with food. If taking two or more capsules daily, you may wish to split the dose between two meals.

    If you are taking antibiotics:

    • Take 4 capsules daily, ideally at a different time of the day from the antibiotics.
    • Continue taking for at least 2 weeks after completion of the antibiotic course

    For travellers:

    • 2 weeks before travel follow guidelines for general use.
    • During travel take 4 capsules daily.
    • Continue to take for at least 2 weeks following the end of travel

    Children:

    • Children under 12 - half adult dose.

    If you are taking any medications or have any medical conditions please consult your doctor before taking any food supplement.

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